30
SEP
2018

Effect of monosodium glutamate dietary supplementation on some productive traits of common carp (Cyprinus carpio L.), cultivated in net cages

G. Zhelyazkov*   Department of Biology and Aquaculture, Faculty of Agriculture, Trakia University, 6014 Stara Zagora, Bulgaria   DOI: 10.15547/ast.2018.03.039 (Manuscript received 30 May 2018; accepted for publication 15 August 2018)   Abstract. The aim of the study was to d
Continue Reading →
29
JUN
2018

Effect of pawpaw (Carica papaya) leaf meal on productive parameters of growing rabbits

P.C. Jiwuba   Department of Animal Health and Production Technology, Federal College of Agriculture, P.M.B. 7008, Ishiagu, Ebonyi State, Nigeria   (Manuscript received 25 December 2017; accepted for publication 9 March 2018)   Abstract. A 56-day feeding trial was conducted t
Continue Reading →
28
MAR
2018

Blood count in dogs with mammary gland carcinoma

Ts. Hristov*, R. Binev   Department of Internal Non-Infectious Diseases, Faculty of Veterinary Medicine, Trakia University, 6000 Stara Zagora, Bulgaria (Manuscript received 26 June 2017; accepted for publication 21 January 2018)   Abstract. Haematological studies were conducted i
Continue Reading →
28
MAR
2018

Slaughter traits of Pharaoh Japanese quails

А. Genchev1, H. Lukanov1*, I. Penchev2   1Department of Animal Science – monogastric and other animals, Faculty of Agriculture, Trakia University, 6000 Stara Zagora, Bulgaria 2Department of Morphology, Physiology and Nutrition, Faculty of Agriculture, Trakia University, 600
Continue Reading →
28
MAR
2018

Effect of dietary garlic powder and probiotics supplementation on growth performance of male classic broilers

Lukanov1*, I. Pavlova2, A. Genchev1   1Faculty of Agriculture, Trakia University, 6000 Stara Zagora, Bulgaria 2Faculty of Veterinary Medicine, Trakia University, 6000 Stara Zagora, Bulgaria (Manuscript received 6 December 2017; accepted for publication 24 January 2018)   Abstract
Continue Reading →
28
MAR
2018

The effect of novel xylanase on feeding value of diet containing cereal by-products for broilers

J.M. Abdulla, S.P. Rose, V. Pirgozliev*   The National Institute of Poultry Husbandry, Harper Adams University, Shropshire, TF10 8NB, UK (Manuscript received 23 November 2017; accepted for publication 31 January 2018)   Abstract. Effects of exogenous xylanase on N-corrected dieta
Continue Reading →
17
DEC
2017

Body condition score, nonesterified fatty acids and beta-hydroxybutyrate concentrations in goats with subclinical ketosis

V. Marutsova*, R. Binev Department of Internal Diseases, Faculty of Veterinary Medicine, Trakia University, 6000 Stara Zagora, Bulgaria (Manuscript received 29 May 2017; accepted for publication 31 October 2017) Abstract. Studies were conducted to establish the influence of the values
Continue Reading →
17
DEC
2017

Comparative study of rapeseed, monofloral types and multifloral honey by some physico- chemical parameters

I. Zhelyazkova*, S. Lazarov *Department of Animal Science – non-ruminants and other animals, Faculty of Agriculture, Trakiа University, 6000 Stara Zagora, Bulgaria (Manuscript received 5 September 2017; accepted for publication 27 October 2017) Abstract. The objective of the pre
Continue Reading →
27
SEP
2017

Influence of organic nitrogen amendment, containing amino acids on the cellulase and xylanase, produced by Trichoderma spp. isolates

D. Draganova*, I. Valcheva, Y. Kuzmanova, M. Naydenov Department of Microbiology and Ecological Biotechnologies, Faculty of Plant Protection and Agroecology, Agricultural University, 4000 Plovdiv, Bulgaria (Manuscript received 14 June 2017; accepted for publication 8 August 2017) Abst
Continue Reading →
27
SEP
2017

Prey size selectivity of pikeperch (Sander Lucioperca L.) fed with topmouth gudgeon (Pseudorasbora Parva Temminck & Schlegel)

M. Gevezova-Kazakova*, M. Yankova, T. Hubenova, A. Zaikov, G. Rusenov Institute of Fisheries and Aquaculture, 4003, Plovdiv, Bulgaria (Manuscript received 29 May 2017; accepted for publication 29 July 2017) Abstract. The aim of this study is to examine the size selectivity of the pike
Continue Reading →