23
DEC
2019
Assessment of bread wheat (Triticum aestivum L.) genotypes based on their agronomic characters and tolerance to biotic stress
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İ. Öztürk1*, A. Şen2, T.H. Kılıç1, Ş. Şili1 1Trakia Agricultural Research Institute, Edirne, Turkey 2Department of Biology, Faculty of Science, Istanbul University, Istanbul, Turkey (Manuscript received 15 April 2019; accepted for publication 10 September 2019) Abstract. The ai
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MAR
2019
Variation and stability of the advanced bread wheat (Triticum aestivum L.) genotypes under various environment conditions in Trakia region
İ. Öztürk1*, T. Kahraman1, R. Avcı1, A. Şen2, T.H. Kılıç1 1Trakia Agricultural Research Institute, Edirne, Turkey 2Department of Biology, Faculty of Science, İstanbul University, İstanbul, Turkey (Manuscript received 10 October 2018; accepted for publication 24 January 2019) Abstract.
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