Reviews
Significance of teff (Eragrostis tef (Zucc.) Trotter) as a new fodder crop for Bulgaria
A. Cholakova, Ts. Zhelyazkova, M. Gerdzhikova
Digital image processing applications in agriculture with a machine learning approach
Suraiya Yasmin, Masum Billah
Genetics and Breeding
Growth, survival rate of New Zealand White, Dutch Rabbit and their crosses
Eshimutu U.A., Umar U.A., Olutunmogun A.K., Oladimeji A.C., Aliyu M., Okpanachi A.K.
Nutrition and Physiology
Effect of physical form of starter feed on nutrient digestibility of dairy calves
G. Ganchev
Production Systems
Relationship between seed density, some characteristics of the sowing apparatus and the amount of seed sown
D. Kehayov, I. Zahariev, I. Bojkov
Effects of the share types of an inter-row cultivator at different working depths on weed control and plant growth in cotton production
S. Gürsoy, C. Özaalan
Analysis of energy consumption parameters in wheat harvesting using grain harvesters
G. Tihanov
Agriculture and Environment
Influence of the extraction method on phytochemicals content and antioxidant activity of Sambucus nigra flowers
D. Mihaylova, R. Vrancheva, I. Desseva, D. Teneva, P. Denev, A. Krastanov
Growth response of soybean (Glycine max L.) varieties in biochar-amended typical alfisol in Lafia, Nasarawa State, Nigeria
B.P. Mshelmbula, H.A. Hussaini, H.A. Kana, S.T. Akinyosoye
Product Quality and Safety
Relationships between pH values and some physico-chemical and colour traits of quail breast meat
A. Genchev, H. Lukanov
Quality assessment of commercial Bulgarian brined cheese, purchased in the commercial network
D. Buhalova, Kr. Nikolova, Il. Milkova-Tomova, I. Alexieva, A. Gerasimova, G. Gentscheva, P. Dimitrova