M.R. Ja’afar-Furo1*, Y. Yohanna1, A. Sulaiman2, A. Abdullahi3 1Department of Agricultural Economics and Extension, Faculty of Agriculture, Adamawa State University, PMB 25, Mubi, Nigeria 2Department of Agricultural Economics and Extension, School of Agriculture and Agricultural Techno

G.R. Megerssa1*, B.G. Gemede2, A.W. Jarsa2 1Rural Development and Agricultural Extension, Jimma University, Ethiopia 2Rural Development and Agricultural Extension, Wolaita Sodo University, Ethiopia (Manuscript received 1 September 2019; accepted for publication 27 December 2019) Abstr

A.A. Ayeloja1*, F.O.A. George2, W.A. Jimoh1, G.L. Adebisi3 1Department of Aquaculture and Fisheries, University of Ilorin, PMB 1515 Ilorin, Kwara State, Nigeria 2Department of Aquaculture and Fisheries Management, Federal University of Agriculture, Abeokuta (FUNAAB), PO Box 2240 Abeok

M.M. Audu, M.R. Ja’afar-Furo*, B.H. Gabdo Department of Agricultural Economics and Extension, Faculty of Agriculture, Adamawa State University, PMB 25, Mubi, Nigeria (Manuscript received 23 September 2019; accepted for publication 14 February 2020) Abstract. This study assessed apicul

J. Zalkuwi* Department of Agricultural Economics and extension, Faculty of Agricultural sciences, Adamawa State University Mubi, Adamawa State, Nigeria (Manuscript received 25 September 2019; accepted for publication 8 November 2019) Abstract. The purpose of the study was to make an e