30
SEP
2021

Effect of black pepper (Piper nigrum) extract on productive traits, economic efficiency and blood biochemical parameters of rainbow trout (Oncorhynchus mykiss W.)

Ts. Stoev, G. Zhelyazkov Department of Biology and Aquaculture, Faculty of Agriculture, Trakia University, 6000 Stara Zagora, Bulgaria (Manuscript received 5 June 2021; accepted for publication 10 August 2021) Abstract. The aim of the present study was to evaluate the effect of the di
Continue Reading →
29
DEC
2020

Productive traits, blood biochemical parameters and meat quality of rainbow trout (Oncorhynchus mykiss W.) fed with supplement of nutmeg extract (Myristica fragrans)

Ts. Stoev, G. Zhelyazkov* Department of Biology and Aquaculture, Faculty of Agriculture, Trakia University, Students campus, 6000 Stara Zagora, Bulgaria (Manuscript received 2 September 2020; accepted for publication 16 November 2020) Abstract. The aim of the present study was to eval
Continue Reading →
30
SEP
2018

Effect of monosodium glutamate dietary supplementation on some productive traits of common carp (Cyprinus carpio L.), cultivated in net cages

G. Zhelyazkov*   Department of Biology and Aquaculture, Faculty of Agriculture, Trakia University, 6014 Stara Zagora, Bulgaria   DOI: 10.15547/ast.2018.03.039 (Manuscript received 30 May 2018; accepted for publication 15 August 2018)   Abstract. The aim of the study was to d
Continue Reading →
28
MAR
2018

Effect of nutmeg extract supplementation on some productive traits and economic efficiency of common carp (Cyprinus carpio L.) cultivated in recirculation system

Zhelyazkov*, S. Stoyanova, I. Sirakov, K. Velichkova, Y. Staykov   Department of Biology and Aquaculture, Faculty of Agriculture, Trakia University, 6000 Stara Zagora, Bulgaria (Manuscript received 21 December 2017; accepted for publication 16 February 2018)   Abstract. The aim o
Continue Reading →
30
SEP
2014

Growing of common carp fingerlings in net cages at different stoking densities

Y. Staykov*, S. Stoyanova Department of Biology and Aquaculture, Faculty of Agriculture, Trakia University, Stara Zagora, Bulgaria Abstract. The stocking density is one of the most important parameters of fish growth and productivity in farming activities. The aim of the study was to
Continue Reading →