23
DEC
2023

Relationships between pH values and some physico-chemical and colour traits of quail breast meat

A. Genchev, H. Lukanov* *Department of Animal Husbandry – Non-ruminant Animals and Special Industries, Faculty of Agriculture, Trakia University, 6000 Stara Zagora, Bulgaria. (Manuscript received 27 March 2023; accepted for publication 16 October 2023) Abstract. The aim of this
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30
JUN
2019

Boar taint and meat quality characteristics of entire male and castrated male pigs

  I.G. Penchev Department of Morphology, Physiology and Nutrition, Faculty of Agriculture, Trakia University, 6000 Stara Zagora, Bulgaria (Manuscript received 22 February 2019; accepted for publication 25 April 2019)   Abstract. The aim of the present research was to study the ch
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13
MAY
2014

Change of some chemical properties of alluvial-meadow soil (Mollic fluvisol) after long term fertilization

S. Todorova, N. Simeonova, K. Trendafilov, V. Valcheva Abstract. In our research we are studying changes of some common chemical properties (pH, salt concentration, total carbonates, and humus content) during long-term organic-mineral fertilization and after its cessation. The object
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12
MAY
2014

Estimation of several soil properties by near-infrared reflectance spectroscopy

M.Todorova, S. Atanassova, H. Longer, D. Pavlov Abstract. There is a great demand for involving rapid, non destructive and less time consuming methods for quick control and prediction of soil quality, environmental monitoring, and other precision measurements in agriculture. Near infr
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