E. Valkova1*, V. Atanasov1, K. Velichkova2, G. Kostadinova3, M. Tzanova1 1Department of Biochemistry, Microbiology and Physics, Faculty of Agriculture, Trakia University, 6000 Stara Zagora, Bulgaria 2Department of Biology and Aquaculture; Faculty of Agriculture, Trakia University, 600
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